Lemon Brownies

INGREDIENTS

3 eggs

2/3 cup sugar

lemon zest from 2-3 lemons

1/2 cup + 1 tbsp unsalted butter

1/3 cup white chocolate chips

1 cup flour

2 + 1/2 tbsp lemon juice

INSTRUCTIONS

1. Melt butter & white chocolate chips in microwave. Set aside.

2. In a large bowl, add sugar, eggs, lemon zest. Whisk. 

3. Add melted butter/chocolate to the egg mixture. Whisk.

4. Sift flour into the batter and add lemon juice. Whisk.

5. Transfer the batter into lined/greased 8x8" pan. Bake at 350 for 25-30 minutes.

6. Cool on wire rack.

LEMON GLAZE

1 cup + 2 tbsp powdered sugar

2-3 tbsp fresh lemon juice

7. Combine lemon glaze ingredients and glaze evenly over brownies. 

8. Allow the glaze to harden.

SLICE & ENJOY!!